starting
in on a new cookbook
Wolfert
Morocco
gum
Arabic
scrambled eggs 58
chicken w/onions 209
the snake 294
coffee ras al hanout 327
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beefsteak
Molokai Charles Baher pp. 139-140
roquefort sauce; mushroom sauce; devilled
ham spread; orange-guava sauce
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Wolfert
Morocco
orrisroot
ras al hanout 26
chicken stuffed w/rice + raisins 222
pigeon stuffed w/couscous 223
galingale
ras al hanout 26
kefta on skewers 248
lamb tagine 286
coffee 327
quinces
ambergris
aga wood
tagine of lamb etc. 288
cadaif pastry
-- 298
seffa
sweet dessert couscous 315
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drinks
apple milk drink Wolfert Morocco 326
agua limon Momo 142
miklea
stuffed w/khlea Wolfert Morocco 126-128
compare
rghaif Momo 74
veg
fry eggplants without grease Momo 58
grain
spelt w/veggies Momo 101
beef
+ fennel tagine Momo 160
kefta
w/eggs Momo 200
grain
olive rice (use brown basmati) Momo 202
pantry
sun-dried peppers Morse Vegetarian 29
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Nika
Hazelton 204
attractive way of presenting asparagus